JalsaIndian Eatery · Mission Bay
Checking hours…
Mission Bay · Auckland · On the waterfront

JalsaIndian Eatery

Celebrate.Feast by the sea.Ignite your night.

Jalsa means celebration. Slow-cooked curries, live-charcoal tandoor, cocktails on the deck and panoramic harbour views — a minute's walk from the beach.

Checking hours…
The deck

Ignite your night

Cocktails, shisha and a panoramic sweep of the harbour from the deck. Late-night dining till 11:59 pm, Friday to Sunday — and live music on the nights that call for it.

Harbour viewsCocktailsShisha on the deckLive musicIndoor & outdoor
Reserve the deck
Chef's picks

The dishes people drive across town for

Nalli Nihari
Signature$34.99

Nalli Nihari

Mutton shank and marrow bones slow-cooked overnight into a deep, spiced stew. Order it with Jalsa ki Tokri.

Lamb · rich
Murg Makhni
Classic$29.99

Murg Makhni

Tandoori chicken folded into a rich, buttery tomato gravy. The butter chicken you came for.

Chicken · mild
Tandoori Prawns
From the tandoor$29.99

Tandoori Prawns

Marinated overnight, skewered and flashed over live charcoal. Ask for extra mint chutney.

Seafood · smoky
Pani Poori Shots
Street$14.99

Pani Poori Shots

Crisp shells, spiced potato, and shots of tangy tamarind water. A must-try, according to everyone.

Veg · tangy
Jalsa ki Tokri bread basket
Share$19.99

Jalsa ki Tokri

The bread basket: naan, lacha paratha, missi roti and tandoori roti, one of each. Built for a table of curries.

For the table
Shikanji
Jalsa's recommended$15.99

Shikanji

The house lemonade: fresh lime, black salt, cumin, mint and ice. On every table on a Mission Bay summer night.

Zero alcohol
Faluda Kulfi
Dessert$19.99

Faluda Kulfi

Kulfi over rose syrup, vermicelli and basil seeds. Finish the meal the Old Delhi way.

Cold · sweet
An exquisite journey through the flavours of India.
Mission Bay · The Promenade
The dining room at Jalsa at dusk
A cocktail on the bar
Modern sophistication,
traditional charm.
Our story

A culinary gem in the heart of Mission Bay

An authentic journey through the flavours of India, a minute from the water — warm, elegant, and built for celebrating.

Step in and the room does the welcoming: warm, elegant decor that blends modern lines with traditional warmth. It works for a cosy dinner for two as well as it does for a birthday table of twelve.

The menu spans classics like butter chicken and biryani through to regional specialties — chaats, momos, Indo-Chinese, and tandoor dishes cooked over live charcoal — each made with the finest ingredients and authentic spices.

Service is the other half of it. The team is attentive without hovering, quick with a recommendation, and happy to accommodate dietary needs and special occasions.

120+Dishes
16Menu sections
5.0On Order Meal
65First Table reviews
Jalsa means celebration

Birthdays, big tables, bigger nights.

Group bookings for friends, family and work dos — the deck for cocktails, the long table for the feast, and the kulfi for the finale.

Book the partyCall 09 390 9390

Drag the stickers — they're yours

Opening hours

When we're cooking

Checking…

    Times shown in New Zealand time. Kitchen closes 30 min before close.

    Online reservation

    Book a table

    After you book, we'll call to confirm — so your name and phone number are the two we really need.

    Request received 🎉We'll ring you shortly to confirm your table. Running late on the night? Call 09 390 9390.
    🎉
    Bringing a crowd? Group bookings welcome — friends, family, work dos. Call to arrange →
    How to find us

    On the Mission Bay strip

    97A Tamaki Drive
    Mission Bay, Auckland 1071Beach side of Tamaki Drive, at the fountain end of the promenade. Buses 744 & 782 stop outside.

    Free parking for diners93 spaces off Patteson Avenue via the ParkMate app, plus street parking along the waterfront.